Hotel Böhm - Grafenwöhr

	History of Hotel Restaurant Böhm
House name First mentioning	The first written mentioning of the property goes back to the year 1838; the then owner was Georg Regner a „wood turner“ and “postman”. The house name „Draxler“ originates from the wood turner (Drechsler in German) family Regner
1907/08	Building up as a restaurant and a butchery through August and Maria Böhm
1945	The Böhm property was one of the few houses in Grafenwöhr, which wasn’t destroyed in the 2nd world war (April 1945), only the ice-cellar of the butchery fell victim to the bombing.
1950	Handover to Paul and Justine Böhm
1958/59	Demolition of the butchery-part and building up of the snug in the today’s size; additionally the guestrooms over the snug were enlarged
1970	Extension of a third floor
1971/72	Rebuilding of the restaurant
1985	Handover to the current operators Heinrich (cook and confectioner) and Hannelore Böhm
1986	Extension and building of a new kitchen area, confectionary, café and renovation of the guestrooms with en suite facilities
2002	Renovation of the guestrooms
2006	Complete renovation of the facade and reconstruction of the roof

Restaurant and butchery in 1933	"Neue Amberger Straße" in 1945 after bombing Demolition of the butchery-part and building up of the snug in the today’s size in 1957
Restaurant and butcher's shop in 1961	The Böhm property in 1970 after extension to a third floor